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Cantine Capitani honors its grapes with different labels. With vineyards in the countryside of Trevignano Romano below Mount Rocca Romana, considered an excellent area for high-quality agricultural products, the company aims to produce wine for all occasions and tastes
The vineyards that the company cultivates for its own labels range from native varieties such as Trebbiano, Malvasia, and Cesanese, to national varieties such as Sangiovese and Montepulciano, and finally to international IGP Lazio Sauvignon, Chardonnay, Viognier, Merlot, or Syrah.
In addition, thanks to a meeting with an artisanal distiller on the outskirts of Rome, it produces a Sangiovese grape brandy, a soft and enveloping white wine distillate.



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